24 Ditchoy St Midtown Subdivision Phase 1 San Roque, 1800 Marikina

Opened in June 2017, Delicere is the latest addition to Marikina’s sizzling food scene.

Housed in a bungalow style building made of concrete, wood and glass, Delicere has a relaxing ambiance, with tables placed at a safe distance to ensure that there’s enough room for customers to move around without bumping into each other. The interior design is homely, cherry blossoms adorning the ceiling and walls, a huge mural on another wall and several knickknacks usually found in a typical living or dining room displayed in yet another wall.

It serves Filipino and Western dishes such as kare-kare, sisig, chicharon bulaklak, ribs, salads, rice bowls, burgers, sandwiches and pasta dishes. Its bestsellers are grilled salmon with a special sauce, roast beef and beef salpicao. The food is largely affordable, with an average meal costing about P250 to P300, which is a steal given its gorgeous dining place and ambiance.

Delicere, whose main dining area is inside an airconditioned place, also has tables in its beautiful outdoor garden, where those who want to smoke can light their cigarettes.


24 Ditchoy St., Midtown Subdivision

Phase 1 San Roque, 1800 Marikina

(02) 518 6130

8:00 am up to 10 pm on Tuesday, Wednesday, Thursday and Sunday

8:00 am to 12 midnight on Friday and Saturday

For Reservation/Inquiry. contact the MCTAO (Marikina City Tourism, Culture, and The Artist Office)

646 - 2360